Connerton cooking systems restaurant range family of products feature stainless steel fronts, sides, and riser with removable high shelf. Performance profile is driven by 28,000 Btu open burners via energy savings flashtubes versus individual pilot lights.
Heavy-duty, cast iron burner grates include flame enhancing bowl configuration. CN model griddles are finely polished 1” thick steel. The CN ranges include full depth ‘bake and roast’ ovens of 35,000 Btu’s and incorporate a burner-baffle match for unique heat distribution supporting the operator’s need to either bake or roast.